French lunch

Posted: July 26, 2014 in Food, Travel
Tags: , , , ,

Salad with foie gras and duck breast

photo 1(97)

Veal chop with mushroom sauce

photo 2(97)

Profiteroles, choux pastry balls filled with ice cream, topped with dark chocolate and whipped cream

photo 3(78)

Comments
  1. Ese' s Voice says:

    Yum! Especially the profiteroles but wouldn’ t say NO to the salad either 🙂

  2. I’ll take one of the Profiteroles to go please. 🙂

    • I’ll have to get you your own helping as there weren’t any of these left. 🙂 And you have to eat them right away so the ice cream doesn’t melt. What a terrible job!!

      janet

  3. billgncs says:

    Even the plates were cool there

  4. the profiteroles are alway in my cart, they are a sin, but soooo tasty!

  5. tedstrutz says:

    You are killing me here!

  6. I echo Ted’s words. We eat with our eyes for a reason.

  7. Profiteroles! Oh, la la. Excellent choices, Janet! (Great-looking shots!) ~ Theadora

    • I could have settled for the salad and dessert and still had plenty. Always happy to hear that you like the photos because from you that compliment is doubly appreciated, as you do such an excellent job yourself.

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