It’s once again time for tea on the other side of the world (New Zealand) with our hostess Su. Let me start with my favorite tea quote, favorite because it covers two of my great loves and is by someone I greatly admire and respect, C.S. Lewis. It also happens to be the tagline to my emails.
“You can never get a cup of tea large enough or a book long enough to suit me.”
― C.S. Lewis
But wait! We can’t just have tea, we must have goodies! Today I’ve made baked whole wheat doughnuts from Sarah Phillips’ Healthy Oven Baking Book. I’d like to include the recipe, but as I don’t see it online and I haven’t asked for permission, I won’t. You can find other baked doughnut recipes online, though, and if they use whole wheat pastry flower, you’ll get more fiber than if you use all-purpose flour and the taste will be good as well. These also use applesauce, are low-fat, and my whole family will vouch for the flavor. I bake them in mini-bundt pans so that they look mostly like actual doughnuts.

“A cup of tea would restore my normality.” [Hitchhiker’s Guide to the Galaxy, Screenplay]”
― Douglas Adams
I’m serving on and in Imari ware.
Imari ware (Japanese: 伊万里焼, Hepburn: Imari-yaki) is a Western term for a brightly-coloured style of Arita ware (有田焼, Arita-yaki) Japanese export porcelain made in the area of Arita, in the former Hizen Province, northwestern Kyūshū. They were exported to Europe in large quantities, especially between the second half of the 17th century and the first half of the 18th century.
Typically Imari ware (in the English use of the term) is decorated in underglaze blue, with red, gold, black for outlines, and sometimes other colours, added in overglaze. In the most characteristic floral designs most of the surface is coloured, with “a tendency to overdecoration that leads to fussiness”. Wikipedia

All right! Enough talk. Let’s eat, drink, and be merry! Although we may not have many rainy days in the desert, I’m all for this:
“Rainy days should be spent at home with a cup of tea and a good book.”
― Bill Watterson, The Calvin and Hobbes Tenth Anniversary Book
((Hot summer days are well spent this way too.)
(Full disclosure: Su’s tea time starts Thursday, but as it’s New Zealand, that’s still Wednesday here. Besides, I have doors to open on Thursdays.)
I am joining you for tea on this side of the world!!
Hurrah! Glad you could make it. 🙂
😊☕
I love that quote! I have a little book of teatime quote and the one you shared isn’t in it! I love that one and am writing it down and adding it to my little book.
I’ve been enjoying store-bought orange and cranberry scones with my tea of late. Your little tea cakes homemade would be wonderful and on your service ware even better!
I lift my cuppa to you…tea makes everything better! ❤😀
How could you have missed that quote? 🙂 It’s just right for me, that’s for sure. It’s always good to find another tea lover and one who likes scones as well. I also have a really good scone recipe that doesn’t use tons of butter and has dried tart cherries and dark chocolate chips in it. I could send it to you if you’d like.
I don’t know! Living under a rock? 😀 Yes, please I’d love the recipe! xx
🙂 I’ll send it to you.
Dear Janet,
Your title mentioned tea and Valerie perked up and said, “Did someone say tea?”
Enjoy,
Doug
I suspected she might be a tea lover. What sort does she like? Top o’ the mornin’ to you both from this side of the world.
Love the quote by C.S. Lewis. Here’s to a good cup of tea and a great book. Pass me a doughnut.
Here are the doughnuts, Peggy. Enjoy! That Lewis quote is just perfect.
janet
Delicious doughnut Janet. Thanks.
My pleasure, Peggy, and no calories. 🙂
😃
I’m having tea right with you
Great!
Such pretty dishes to serve a doughnut that would pair very nicely with my morning coffee. So even though I definitely didn’t need the calories, I virtually indulged in 2 of them. Delicious!! 😃
🙂 Glad you enjoyed them, Joanne. Virtual calories are the best kind, aren’t they?
Thanks for that delicious tea and pastry.
Thanks for coming to tea. 🙂
janet
Love the Imari ware!
My parents got me a four-piece set of plates and cups many years ago from the Smithsonian catalog. I finally have them out where I can use them!!
Oh, marvellous!
What cute little baked doughnuts! Definitely a worthy treat, and so creative that you were able to repurpose your mini bundt pan to give them the right shape.
And they’re so good. 🙂
Yum! They do look delicious and your Imari ware is so beautiful. Lovely to have your company Janet.
Great quotes and the donuts look pretty good.
Thanks, Dan. They’re very good and even pretty good for you.
Lovely treats and serving ware!
Thanks, Irene, and thanks for stopping by for tea and treats. 🙂
janet
I’m in love with your Imari, Janet. Your doughnuts are perfectly formed too.
I’m so happy to have enough room to have the Imari out where I can use it regularly. 🙂 Thanks for dropping by.
You’re welcome, Janet.
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That looks just perfect ☕️ 🌿
Thanks! Glad you could drop by for tea.
They look delicious! My husband would probably love them. Me, I think healthy violates the whole concept of “donuts”. Donuts are just a delivery system for sugar and grease. heh. But those look like they would make me change my mind entirely! Yum.
I know what you mean and I do love a good glazed doughnut or apple fritter periodically, but I can enjoy these just as much and feel good about it. That’s the joy of these doughnuts: they have little sugar and because they’re baked, virtually no fat, all of which makes them…well, virtuous. And delicious to boot!
Well, they look good, Janet, but did you mention apple sauce as an ingredient, or did I misunderstand? That’s a failing of mine 🙂 🙂
You’re not wrong, Jo, although you might be losing your mind. 🙂 Applesauce stands in for most of the oil, a trick used in many healthy makeover recipes.
Ah, that explains it. Healthy eating? Not with my husband around 🤣🍰💕
That’s the whole point: find something that doesn’t taste healthy/healthier and you can enjoy it even more. You just don’t have to mention that it’s healthier, at least until they’ve said how good it is. My husband isn’t the healthiest of eaters and he loves these as did my mom and dad.
🤣🤣
He’ll probably be more into my photo of today. 🙂
Ohh, I like the mini bundt pan idea. Thank you!
Have a great cuppa!
I have a potta every day in my cuppa. 🙂 Just finishing today’s pot. The mini bundt pans are great and you could make muffins in them which would look more like cake or doughnuts. Then top with fresh fruit and maybe some cream whipped without much sugar and you have an attractive and delicious dessert. 🙂 I’ve done that with the doughnuts I mentioned and it was delicious.
I wonder if I could make fruit tarts in them? 😀
Not sure.
A beautifully set tea place! Thank you for sharing your delicious donuts on your lovely Imari plate & cup: I have never seen this sort of porcelain before – lovely!
Thanks for coming to tea. ☕️ I agree that Imari is special and it was a lovely gift.
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